Chef de Partie 4* Hotel Wexford

Richard Lynch Consulting.

Wexford

Chef de Partie opportunity at well known 4* Hotel in Wexford. You are responsible to Head Chef for helping managing the kitchen, ensuring the quality preparation of all menu items to the highest standards. Hands on and enjoys working in a busy team environment, championing local suppliers and beautiful fresh produce. Passionate and creative with cooking creative menu ideas for Banqueting,  Bar and Restaurant,  To promote positive work relationships with colleagues and other departments. To ensure that HACCP is implemented and documented efficiently, ensuring that all standards are maintained, reduce food and energy wastage in the Kitchens. To help develop a team spirit amongst the kitchen staff to maintain a cohesive team, ensuring all HACCP Protocols are maintained. Great opportunity for a progressive Chef to make a name for themselves, Property is open all year and Client is an equal opportunities employer, role is available immediately - current legal status to live in Ireland is required, interviews will be in person at the premises. For full details on this exciting new opportunity please contact Richard Lynch...to apply please forward current CV in WORD format to Richard for consultation .

583 days ago